9
Setting Surface Controls
Operating Dual Radiant Surface Elements
(Some models)
Radiant surface elements may appear to
The glass
surface may still be hot and burns may occur if the glass
Do not place plastic items such as salt and
pepper shakers, spoon holders or plastic wrappings on top
of the range when it is in use. These items could melt or
if placed too close to the surface elements.
Do not allow aluminum foil, empty glass/
porcelain cookware or any material that can melt to make
cooktop they may damage the ceramic cooktop.
Important notes:
•
before cooking is complete. This will allow residual heat to
complete the cooking process.
• The surface control knobs do not have to be set exactly
on a particular spot. Use the graphics provided as a guide
and adjust the control knob as needed. Each surface
element provides a constant amount of heat at each
setting. Refer to chart above for suggested power level
settings.
• Start most cooking operations on a higher setting and then
• Radiant elements have a limiter that allows the radiant
setting. This helps prevent damage to the ceramic smooth
more often if cookware is too small for the radiant
• A glowing red surface heating area extending beyond the
bottom edge of the cookware indicates the cookware is
too small for the surface heating area.
To Operate the Dual Surface Elements:
1. Place correctly sized cookware on the radiant surface
element.
2. Push in and turn the surface control knob clockwise to
begin heating both, the inner and outer portions of the
2) for smaller cookware, push in and turn the knob
counterclockwise.
Note: You may switch from the single or double settings
at any time during cooking.
3. When cooking has completed, turn the surface control
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