Kenmore 24'' Manual Clean Gas Wall Oven 3052 Owner's Manual download pdf (Page 10)

Setting Oven Controls (cont'd)

Oven Baking

For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat

the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.

Baking Problems and Solutions Chart

Baki ng Causes Corrections

Problems

• •

Cookies and his=

cuits burn on the

bottom.

Cakes too dark on

top or bottom.

Cakes not done in

the center.

Cakes not level.

Foods not done

when cooking

time is up.

Cookies and biscuits put into

the oven before the preheat-

ing time is completed.

Oven rack overcrowded.

• Dark pan absorbs heat too

fast.

• Cakes put into the oven be-

fore preheating time is com-

pleted.

• Rack position too high or low.

• Oventoo hot.

• Incorrect pan size.

• Pan not centered in oven.

• Range not level.

• Pan too close to oven wall or

rack overcrowded.

• Pan warped.

Oven too cool.

• Oven overcrowded.

Oven door opened too fre-

quently.

Allow oven to preheat to the selected temperature be-

fore placing food in oven.

• Choose pan sizes that will permit 5.1 cm to 10.2 cm

(2" to 4") of air space on all sides when placed in the

ove n.

• Use a medium-weight aluminum baking sheet.

Allow oven to preheat to the selected temperature be-

fore placing food in the oven.

Use proper rack position for baking needs.

Set oven temperature 25°F/12°C lower than recom-

mended.

• Set oven temperature 25°F/12°C lower than recom-

mended.

Use pan size suggested in recipe.

Use proper rack position and place pan so there is 5.1

cm to 10.2 cm (2" to 4") of space on all sides of pan.

• Place a marked glass measuring cup filled with water

on the center of the oven rack. If the water level is

uneven, refer to the installation instructions for level-

ing the range.

• Be sure to allow 5.1 cm to l0.2 cm (2" to 4") of clear-

ance on all sides of each pan in the oven.

Do not use pans that are dented or warped.

• Set oven temperature 25°F/12°C higher than sug-

gested and bake for the recommended time.

• Be sure to remove all pans from the oven except the

ones to be used for baking.

Open oven door only after shortest recommended

baking time.

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Kenmore 24'' Manual Clean Gas Wall Oven 3052 Owner's Manual Page 10

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