Kenmore 790.754 User Manual download pdf (Page 12)

Before Setting Oven Controls

ik CAUTION

[This range has afan thatwillturn"ON"and "OFF" by itself to keep theelectronicscool.lt may continue

to run after the range has been turned "OFF", but may also stop immediately and then turn "ON" after a while.

Oven Vent Location

The oven vent is located in the center rear on the

cooktop. When the oven is on, warm air passes through

the vent. This venting is necessary for proper air

circulation in the oven and good baking results. DO NOT

BLOCK OVEN VENT. Never close off the openings with

aluminum foil or any other material.

OVEN VENT

Removing and Replacing Oven Racks

To remove, pull the rack forward until it stops. Lift up

front of rack and slide out. To replace, fit the rack onto

the guides on the oven walls. Tilt the front of the rack

upward and slide the rack back into place.

Arranging Oven Racks

ALWAYS ARRANGE OVEN RACKS WHEN

THE OVEN IS COOL (PRIOR TO

OPERATING THE OVEN). Always use oven

mitts when the oven is hot.

RECOMMENDED RACK POSITIONS FOR

BROILING, BAKING & ROASTING

Food Rack position

Broiling meats, chicken or fish 3 or 4

Cookies, cakes, pies, biscuits & muffins

1 rack 2 or3

Multiple racks 2 &4

Frozen pies, angel food cake, yeast, bread,

casseroles, small cuts of meat or poultry

1 or 2

Turkey, roast or ham 1

Note: Always use caution when removing food.

Air Circulation in the Oven

For best air circulation and baking results allow 2-4" (5-10 cm) around the

cookware for proper air circulation and be sure pans and cookware do not touch

each other, the oven door, sides or back of the oven cavity. The hot air must

circulate around the pans and cookware in the oven for even heat to reach

around the food.

1 Oven Rack

1 2 ... 7 8 9 10 11 12 13 14 15 16 17 ... 29 30

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Kenmore 790.754 User Manual Page 12