Kenmore Elite 4.6 cu. ft. Self-Clean Electric Dual True Convection Range - Stainless Steel Owner's Manual

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Use & Care Guide
Manual de Uso y Cuidado
English / Español
P/N 809126701B (1408)
Sears Brands Management Corporation
Ho man Estates, IL 60179 U.S.A.
www.kenmore.com
www.sears.com
TM
Kenmore Elite
®
Front Control Electric Range
Estufa Eléctrica a Control Frontal
Model/Modelo: 790.41313*
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Summary of Contents

Page 1 - Kenmore Elite

Use & Care GuideManual de Uso y CuidadoEnglish / EspañolP/N 809126701B (1408)Sears Brands Management CorporationHoff man Estates, IL 60179 U.S.A.ww

Page 2 - Product Record

10Before Setting Surface ControlsSurface Cooking SettingsThe size and type of utensil used, and the amount and type of food being cooked will infl uenc

Page 3 - Tip Over Hazard

11OFFOFFLOLOPush inTurnOFFOFFLOLOPush inTurnSetting Surface ControlsFigure 2 - Single Surface Element Control KnobFigure 3 - Turbo Boil Flex Surface E

Page 4 - IMPORTANT SAFETY INSTRUCTIONS

12OFFLOOFFLOFigure 4 - Triple Surface Element Control KnobSetting Surface ControlsOperating Triple Radiant Surface ElementsThe triple radiant element

Page 5

13OFFOFFLOLOPush inTurnSetting Surface ControlsWarm ZoneThe purpose of the warm zone is to keep hot cooked foods at serving temperature. Use the warm

Page 6 - Features at a Glance

1412354Oven Control FunctionsOven Control Keypads1. Timer Set/Off - Used to set or cancel Timer.2. Add 1 Minute - Used to add additional minutes to

Page 7 - Before Setting Oven Controls

15Getting StartedSetting TimerSee example below to set the timer for 5 minutes:NOTE: The timer(s) will not aff ect the cooking process. The timer provi

Page 8 - Important note:

16Pan position for two rack baking.Pan position for one rack baking.Setting Oven ControlsSee example below to set a preheat to start immediately at th

Page 9

17Setting Oven ControlsWARNINGFOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so can result in food p

Page 10 - Important notes:

18Pan position for two rack baking.Pan position for one rack baking.Convection air fl owSetting Oven ControlsConvection Bake uses a fan to circulate th

Page 11 - Setting Surface Controls

19Setting Oven ControlsThe conv convert option allows you to convert any normal baking recipe using the convection bake feature. The control uses the

Page 12

2Please carefully read and save these instructionsThis Use & Care Manual contains general operating instructions for your appliance and feature in

Page 13

20Setting Oven ControlsConvection roast combines a cook cycle with the convection fan and element to rapidly roast meats and poultry. Heated air circu

Page 14 - Oven Control Functions

21Rack positionsSetting Oven Controls12354BroilNOTEYou may press STOP any time when setting the control or during the cooking process.Use the broil fe

Page 15 - Getting Started

22Setting Oven ControlsCakes BreadsSee the example below to set Cakes or Breads.1. Arrange oven racks when cool.2. For Cakes, press the CAKES BREADS

Page 16 - Setting Oven Controls

23Setting Oven ControlshandleprobecableprobesensorhandlereceptacleprobeconnectorMeat ProbeProper probe placement• Always insert the probe so that the

Page 17

24Setting Oven ControlsMeat Probe (cont’d)Fig. 1 Fig. 2See the following instructions for changing how the oven reacts after reaching the internal tar

Page 18

25Setting Oven ControlsSlow Cook may be set with the following options: • Cook Time• Cook Time and/or Delay StartSlow CookSee the example below to se

Page 19

26Setting Oven ControlsNOTEThe only keys available once the appliance is set for the Sabbath mode are BAKE, START, STOP and the numeric pads.You may c

Page 20

27OFFOFFLOLOPush inTurnWarmer DrawerThe purpose of the warmer drawer is to keep hot cooked foods at serving temperatures. Examples are vegetables, gra

Page 21

28Warmer DrawerFig. 3Important notes:• Do not use plastic wrap to cover food. Plastic may melt on the warmer drawer and be very diffi cult to clean up

Page 22

29Setting ClockSee the example below to set the clock to 1:30. 1. Press .2. Enter 1:30 to advance to 1:30.3. Press START to accept or press STOP to re

Page 23

3• A child or adult can tip the range and be killed.• Verify the anti-tip device has been installed to fl oor or wall.Tip Over Hazard• Ensure the anti-

Page 24

30Self-Cleaning CycleDO Hand Clean FrameDO Hand DO NOT Hand Clean Oven Door GasketFig. 1Clean DoorWhat to Expect during CleaningWhile the oven is in o

Page 25

31Self-Cleaning CycleNOTE A smoke eliminator in the oven vent converts most of the smoke into a colorless vapor.Self Clean CycleThe SELF CLEAN pad con

Page 26

32Care & CleaningSurface Type Cleaning RecommendationPainted body parts,Painted decorative trimAluminum, plastic or vinyl trimControl knobs (some

Page 27 - Warmer Drawer

33Care & CleaningCooktop MaintenancePrior to using your cooktop for the fi rst time, apply the recommended CookTop® Cleaning Creme to the ceramic s

Page 28

34Care & CleaningDo not use the following on the cooktop:• Do not use abrasive cleaners and scouring pads, such asmetal and some nylon pads. They

Page 29 - User Preferences

35LOCKRemoving and Replacing the Oven DoorRoller pinHinge arm notchHinge arm hookSlot bottomCare & Cleaning• Do not close the oven door until all

Page 30 - Self-Cleaning Cycle

36Care & CleaningRemoving and Replacing the DrawerFigure 2Figure 1LeverLeverLeft GlideRight GlidePull up lever with fi ngerPush down lever with fi n

Page 31

37Oven BakingFor best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven

Page 32 - Care & Cleaning

38Before You Call (Solutions to Common Problems)Before you call for service, review this list. It may save you time and expense. The list includes com

Page 33

39Before You Call (Solutions to Common Problems)OCCURRENCE POSSIBLE CAUSE/SOLUTIONEntire oven does not operate. When the oven is fi rst plugged in, or

Page 34

4IMPORTANT SAFETY INSTRUCTIONS• DO NOT TOUCH SURFACE UNITS, AREAS NEAR THESE SURFACES, OVEN HEATING ELEMENTS OR INTERIOR SURFACES. Surface units may b

Page 35

40Notes

Page 36

Master Protection AgreementsCongratulations on making a smart purchase. Your newKenmore® product is designed and manufactured for years ofdependable o

Page 37 - Before You Call

® Registered Trademark / TM Trademark of KCD IP, LLC in the United States, or Sears Brands, LLC in other countries ® Marca Registrada / TM Marca de F

Page 38

5IMPORTANT SAFETY INSTRUCTIONSSAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.holders contact the hot oven element or interior of the oven.• Do not use t

Page 39

6Features at a GlanceNOTE: The features of your range may vary according to model type & color.213 4 5 61718202122197910131114141516128Your Range

Page 40

7Before Setting Oven ControlsOven Vent1 Oven RackMultiple Oven RacksArranging Oven RacksCAUTION Always use pot holders or oven mitts when adjusting th

Page 41 - PROTECTION AGREEMENTS

8Selecting Surface Cooking CookwareFigure 2Figure 1Cookware should have fl at bottoms that make good contact with the entire surface heating element. C

Page 42 - 1-800-4-MY-HOME

9Before Setting Surface ControlsTurbo Boil FlexTM Surface ElementThe Turbo Boil FlexTM feature off ers power to melt, warm, simmer and boil without mov

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