Kenmore 790.7942 User Manual Page 36
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General Care & Cleaning
• Cleaning Table
Surfaces:
How to Clean:
Aluminum & Vinyl
Use hot, soapy water and a cloth. Dry with a clean cloth.
Painted & plastic control
panel parts & decorative
trims
For general cleaning, use hot, soapy water and a cloth. For more difficult soil and built-up
grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60 minutes.
Rinse with a damp cloth and dry. DO NOT use abrasive cleaners on any of these materials;
they can scratch.
Glass control panel
Ì4CAUTI0N
A OVEN
lH lockout
Before cleaning the glass control panel make sure all surface controls are
are turned OFF and activate the Oven Lockout feature (See page 19 for detailed Oven
Lockout instructions).
Clean using hot, soapy water and a dishcloth then rinse with clean water. Be sure to
squeeze excess water from the cloth before wiping the panel; especially when wiping
around the controls. Excess water in or around the controls may cause damage to the
appliance.
DO NOT use abrasive cleaners. This type of cleaner will permanently scratch the glass
control panel. DO NOT place or leave cleaning supplies on the ceramic cooktop while
cleaning the glass control panel. Move these items to a kitchen counter-top. To finish
cleaning orfor lighter soil use a typical household glass cleaner and paper towels.
Stainless Steel, chrome Clean Stainless Steel with hot, soapy water and a dishcloth. Rinse with clean water and a
control panel & metal cloth. Do not use cleaners with high concentrations of chlorides or chlorines. Do not
decorative trims use harsh scrubbing cleaners. Only use kitchen cleaners that are especially made for
cleaning Stainless Steel. Always be sure to rinse the cleaners from the surface as bluish
stains may occur during heating that cannot be removed.
Porcelain enamel broiler
pan & insert, door liner,
body parts & interior
Warmer Drawerarea
Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1
solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia-
soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, and
then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove
all cleaners or the porcelain may become damaged during future heating. DO NOT use
spray oven cleaners on the cooktop.
Porcelain
coated
Oven
Racks
Porcelain coated Oven Racks may be left in the oven during the Self-Clean cycle. If further
cleaning is required, remove the racks after the oven has cooled & clean using a mild non
abrasive cleaner following manufacturer's instructions. Rinse with clean water and let d ry.
After the Self-Clean cycle is done and the oven has cooled, rub the sides of the oven racks
with wax paper or a cloth containing a small amount of vegetable oil. This will make the
racks glide easier into the oven rack positions.
Oven To clean Oven Door follow the instructions in Removing & Replacing Lift-Off Oven and the
Door Door Care Instructions in the General Care & Cleaning section. Wash soiled areas with
hot, soapy water and a clean cloth. DO NOT immerse the door in water.
DO NOT clean the oven door gasket. On Self-Cleaning models the oven door gasket is
made of a woven material which is essential for a good seal. Care should be taken not to
rub, damage or remove this gasket.
Cooktop, BurnerHeads,
Burner Caps & Grates
See Cleaning the Cooktop, Burner Caps, Burner Heads & Grates in the General
Care & Cleaning section for complete instructions.
36
- Gas Range 1
- Estufa a gas 1
- Table of Contents 2
- A WARNING 3
- YOUR COOKTOP 4
- YOUR RANGE 4
- SELF CLEANING OVENS 4
- Grounding Instructions 5
- Important Safety Notice 5
- Awarning 5
- PROTECTION AGREEMENTS 6
- ACUERDOS DE PROTECCION 6
- Before Using Your Range 7
- " illiiilB'' 7
- Q0:.:.,00,(gQ^,o© 8
- Oven Vent Location 9
- Types of Oven Racks 9
- Air Circulation in the Oven 10
- Surface Cooking 11
- ■ V' s 11
- Lo Bridge Hi 12
- Warmer Drawer Food 14
- Temperature Settings 14
- Warmer Drawer Removal 15
- BAKE, COOK 16
- TIME, and CLEAN to 16
- Setting Oven Controls 17
- ■jn ceri 19
- 3 315" 20
- • Preheat 21
- ■30 350O 22
- ■30 305O 22
- ■30 3501 I 23
- I JU J O 24
- 30350' 27
- -30:.35G F^: 27
- 30 350'[* 27
- :30 350‘ 28
- ■30 CF f® 28
- Self-Cleaning 32
- nn ri „ 33
- ■30 Cfc n 33
- ■ 30 L L n 33
- 30 Lin □ 33
- Adjusting Oven Temperature 35
- General Care & Cleaning 36
- H lockout 36
- Door Care Instructions 37
- & Cleaning 40
- Before You Call 41
- Recipes for Slow Cook 43
- ('/2 “} 43
- © Sears Brands, LLC 44
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