Kenmore 790.7116 User Manual download pdf (Page 9)

To Broil:

1. Slide broiler drawer out to the stop position.

2. Remove broiler pan and insert (See Fig. 1}.

3. Always postion rack before setting control, while range is

cool.

4. Postion rackbytiltingfrontofrackand pulling rack out from

locating holes in rear of broiler drawer. Repostion back of

rack in the desired locating holds and allow front of rack to

slide down into the corresponding slots in front of broiler

drawer (See Fig. 2).

For rare meats, position the rack closer to the burner

(upper position). For medium foods use middle position.

For well-done foods such as chicken, lobster tails or

thick cuts of meat, position the rack further from the

burner (lower position).

Position the rack and adjust the Broil settings as

suggested in the chart provided below:

Position Food category

HI Medium-rare steaks/medium-well hamburgers

Middle Fish, medium steaks & pork chops

Low Well-done foods such as chicken & lobster

5. Place broiler pan on rack; make sure the broiler pan

with the insert is positioned as shown (See Fig. 1). Be

sure front of pan is positioned correctly in rack.

Slide the broiler drawer all the way into the range.

Press m . “ - - ” will appear in the display.

Press y\ or v' once to Broil with a normal setting (nor

will appear in the display).

To Broil with a high setting press yv twice (hi will appear

in the display). To Broil with a low setting press the

\y arrow twice (lo will appear in the display).

10. The oven is properly set for Broil when the indicator light

over the pad stops flashing and glows steady. Broil

may be canceled by pressing at anytime.

11. Broil on one side until food is browned; turn and cook on

the 2nd side. Note: Always pull the oven rack out to the

stop position before turning or removing food.

12. When broiling is finished, press .

13. When removing broiler pan from broiler drawer always

use pot holders.

Setting Oven Controls (cont’d)

3 REAR HOLE TILT UP FRONT OF RACK

POSITIONS TO ADJUST

Fig. 3

Note: The broiler pan and the

insert allows grease to drain and

be kept away from the high heat

of the broiler (See Fig. 3). DO

NOT use the pan without the

insert. DO NOT cover the insert

with foil; the exposed grease

could ignite.

rt'f

tp-r/Fi'l

A WARNING

DO NOT use the broiler drawer for storage.

Items placed in the broiler drawer will catch fire.

Should an oven fire occur, close the oven

door and turn off the oven. If the fire continues, use a fire

extinguisher. DO NOT put water or flour on the fire. Flour

may be explosive.

Note: The Broil level setting may be changed anytime while

broiling. To change the level press m and press y\ one

time for each increment of higher levels or \y for each

desired lower level increment. Select the LO broil setting to

avoid excess browning ordrying of foods that should be

broiled to the well-done stage.

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Kenmore 790.7116 User Manual Page 9

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