Kenmore ULTRA WAVE 721.80889 User Manual Page 15

  • Download
  • Add to my manuals
  • Print
  • Page
    / 35
  • Table of contents
  • TROUBLESHOOTING
  • BOOKMARKS
  • Rated. / 5. Based on customer reviews
Page view 14
MICROWAVE POWER LEVELS
For best results, some recipes call for different cook
powers. The lower the cook power, the slower the
cooking. Each number from 1 to 9 stands for a
different percentage of full cook power.
The following table gives the percentage of cook power
each number pad stands for, and the cook power
name usually used.
It also tells you when to use each cook power.
Follow recipe or food package instructions if available.
COOK POWER NAME WHEN TO USE IT
100% of full power
High Quick heating many convenience foods and
foods with high water content, such as soups and
beverages
Cooking tender cuts of meat, ground meat
9 = 90% of full power
• Heating cream soups
8 = 80% of full power
• Heating rice, pasta, or casseroles
7 = 70% of full power
Medium-High
Cooking and heating foods that need a
Cook Power lower than high (for example,
whole fish and meat loaf) or when food is
cooking too fast
• Reheating a single serving of food
6 = 60% of full power
Cooking requiring special care, such as cheese
and egg dishes, pudding, and custards
• Finishing cooking casseroles
5 = 50% of full power
Medium Cooking ham, whole poultry, and pot roasts
Simmering stews
4 = 40% of full power
Melting chocolate
• Heating pastries
3 = 30% of full power Medium-Low,
Defrost
• Manually defrosting foods, such as bread, fish,
meats, poultry, and precooked foods
2 = 20% of full power
• Softening butter, cheese, and ice cream
1 = 10% of full power
Low
• Keeping food warm
Taking chill out of fruit
15
Page view 14
1 2 ... 10 11 12 13 14 15 16 17 18 19 20 ... 34 35

Comments to this Manuals

No comments